constituents
medicinal properties
description
varieties
where to find, how to harvest
medicinal actions in our body and uses
energetic qualities
herbal recipes:
thyme infused honey
thyme syrup
thyme vinegar
my own experiences
Official name: Thymus vulgaris
protector from sepsis
brings warmth and decongestion. if experiencing cold and congestion/stagnation.
Bitters
Essential / volatile oil (reddish-brown)
Terpenes
Flavonoids
Saponins
Caffeic acid
Salicylate
Labiatric acid
Phenols: Thymol, Carvacrol
expectorant
bronchodilator
circulatory stimulant
antispasmodic
relaxant
immunostimulant
anti-inflammatory
antioxidant
antiseptic
antimicrobial
antihelmintic
carminative
digestive
diuretic
rejuvenative
rubefacient
febrifuge (reduces fever)
Stem: many branched woody stems
Leaves: small dark-green
Flowers: bluish purple groups of flowers at the end of stems
When: evergreen
Full bloom: summer (may – august)
Scent: strongly aromatic
Taste: pungent, strong, spicy
Lemon thyme: broader leaves lemon flavour
Orange thyme
Silver thyme: hardiest of them all most flavourful
……
Has been used for colds and influenza for thousands of years.
Associated with the Greek word “thumus”, meaning courage. A herb of courage and strength.
Thyme stood for elegance, praise, bravery and admirableness.
Thyme helps the body to reduce inflammatory states.
Helps the body to sweat and thus reduce fevers.
Thyme also has healing effects on our brain: it increases memory and concentration. This suggests it might be a good support for ADHD.
After having undergone treatment with antibiotics, it is recommended to support and recover the flora of your digestive tract with thyme.
Try drinking a cold thyme infusion in summer to calm an irritable bowel.
It is known to be helpful for treating pelvic inflammatory disease, as well as vaginal fungal infections.
It can be applied to aching, painful joints and muscles.
It can be even used as a deodorant or to repel mosquitos.
Use as a mouth gargle for sore throats or as a wash for vaginal infections.
Make a steam inhalation with thyme for colds, flu, sinusitis, catarrh, and coughs.
Traditional remedy: take a teaspoon of thyme tincture with castor oil in the morning before breakfast.
Pungent
Dry
Try inhaling the steam a little before taking a sip.
Unpasteurised raw apple cider vinegar
Add some other herbs or spices if you like.
Take a little every day. Your gut will love it.
Add sparkling water to make a soda.
Dried thyme
Add some other herbs or spices if you like.
dried or fresh thyme
raw local honey
Bees are especially drawn to thyme flower nectar—no wonder the best-tasting honeys come from areas rich in thyme.
Be careful to not overconsume during pregnancy.
I use it for cooking a lot but honestly put it onto almost every dish I eat – it can be as simple as putting it on top of a slice of toasted sourdough bread, with butter and sea salt. I sprinkle it over my soft-boiled egg. I love putting it on raw fresh vegetables like fennel, cucumbers or zucchini (and ricotta).
Together with rosemary, my favourite herb for meat dishes.
As I use so much thyme, my mum and I always pick and dry lots of thyme in Croatia, so we have filled up thyme supplies for the entire year ;)
As I tend to have cold hands and feet all the time, a cup of thyme tea is my constant companion.
Also, whenever I deal with the flu, a cold or cough I like to make thyme inhalations. It warms me up and brings ease when my lungs are congested.
I love that time of the year when you can find different types of thyme on the farmers´ market. in love with lemon thyme.